Easiest Way to Cook Appetizing Best shepherds pie
Best shepherds pie. Place in a medium saucepan and cover with cold water. Set over high heat, cover and bring to a boil. Once boiling, uncover, decrease the heat to.
We stuck with tradition and made our shepherd's pie with lamb, but you could easily swap in ground beef. The saucy filling is packed with tender. I made a few changes, which my husband said was the best shepherd's pie he has every eaten. You can cook Best shepherds pie using 11 ingredients and 6 steps. Here is how you achieve that.
Ingredients of Best shepherds pie
- You need 2 of packages ground beef.
- It's 1/3 of red onion.
- You need 3 of small mushrooms.
- Prepare 1 of can of peas and carrots.
- You need 6 of bacon strips.
- Prepare 1 of garlic clove.
- You need 2 tbsp of worcestershire sauce.
- It's 3 tbsp of kitchen bouquet browning and seasoning sauce.
- You need 3 of packages instant potatoes.
- Prepare 2 1/2 cup of shredded cheese.
- It's 1 cup of parmesan cheese flakes.
Instead of beef broth, I used a can of Franco American. Chose to use boxed butter and herb mashed potatoes because its quicker (could use homemade but be sure to also add milk) This is the best one ive tried yet. See notes above for possible ingredient substitutions. The Best Classic Shepherd's Pie - AKA Shepards Pie or Cottage Pie.
Best shepherds pie step by step
- Cook bacon and set aside.
- Brown beef in bacon fat with onions, mushrooms, garlic, peas, and carrots, and sauces.
- Now spread mixture into a 9 13x9 pan cut bacon into bite size pieces and cream on top now set aside.
- Cook potatoes as directed, then spread on top of beef cover with heese and bake at 375 for approx 20 - 25 minutes or until cheese browns, may have to broil for a couple minutes.
- Let sit 5 minutes and enjoy.
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Ground Beef (or lamb) with vegetables in a rich gravy, topped with cheesy mashed potatoes and baked. The sauce is really simple and flavorful, but the best part is the insanely fluffy mashed potato. Spread the mash over the top of the mix with the bottom of the spoon and then sprinkle a generous portion of Parmesan cheese over the top. Poke the top with a fork several times to give it a peaked. A true shepherd's pie is made with lamb while a cottage pie is made with beef.
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