Easiest Way to Cook Perfect 3 Cheese Keto Fat Head Pizza Dough

3 Cheese Keto Fat Head Pizza Dough. On a greased cookie sheet place dough in the middle and cover with plastic wrap. Roll dough with a cylinder to cover sheet. For raw pizzas use the crust chilled and apply toppings.

3 Cheese Keto Fat Head Pizza Dough One of my favorites food recipes. This time, I'm gonna make it a bit unique. Fat Head crust is one of the top keto recipes for pizza crust out there. You can have 3 Cheese Keto Fat Head Pizza Dough using 10 ingredients and 4 steps. Here is how you achieve it.

Ingredients of 3 Cheese Keto Fat Head Pizza Dough

  1. Prepare 4 oz of Cream cheese softened.
  2. It's 1 cup of mozzarella cheese.
  3. It's 1 cup of sharp cheddar cheese.
  4. You need 3/4 cup of sour cream.
  5. You need 1 of large beaten egg.
  6. It's 1 cup of Almond flour.
  7. Prepare 1 tsp of psyllium husk powder.
  8. Prepare 1 tsp of Marjoram.
  9. You need 1/2 tsp of garlic powder.
  10. You need 1/2 tsp of salt.

This keto Fathead pizza crust recipe is super simple to make with just a few ingredients. Plus, the texture is not only chewy like normal pizza dough, but it's also sturdy enough to pick up a piece to eat! . While the crust is baking, saute the ground sausage meat in olive oil or butter. Spread a thin layer of tomato sauce on the crust.

3 Cheese Keto Fat Head Pizza Dough step by step

  1. In a large bowl combine 1st 3 ingredients. Microwave for 1 minute. While in the mic beat large egg..
  2. Remove cheese mix from mic and add next 7 ingredients. Mix until it resembles wet dough and is thoroughly combined..
  3. On a greased cookie sheet place dough in the middle and cover with plastic wrap. Roll dough with a cylinder to cover sheet. Bake at 375 til the top is just getting golden brown..
  4. For raw pizzas use the crust chilled and apply toppings. For traditional pizza turn the broil function on to cook any toppings applied til they are thoroughly cooked..

Top the pizza with meat and plenty of cheese. Fathead pizza dough is a gluten-free, low carb and keto dough that is made with mozzarella, cream cheese, egg, and some type of low carb flour. There's a reason fathead pizza crust is such a staple for a keto diet plan. It's also quick and easy to make, gluten free, keto-friendly and made with simple ingredients: almond flour, mozzarella, cream cheese and an egg. Fathead Dough is a blend of crispy, chewy amazing-ness wrapped in a low-carb bow.

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