Recipe: Yummy Homemade pizza dough

Homemade pizza dough. Buy Groceries at Amazon & Save. Combine the bread flour, sugar, yeast and kosher salt in the bowl of a stand mixer and combine. Let stand until bubbles form on surface.

Transfer crust to a lightly greased pizza pan or baker's peel dusted with cornmeal. Whisk sugar, oil, and salt into yeast mixture. Add flour and stir until a sticky dough forms. You can have Homemade pizza dough using 8 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Homemade pizza dough

1. You need 4 cup of all-purpose flour.
2. You need 1 1/3 cup of warm water.
3. It's 1 tbsp of garlic salt.
4. You need 1 tbsp of sugar.
5. It's 2 tbsp of olive oil.
6. You need 1 tbsp of Oregano.
7. Prepare 2 1/2 tsp of active dry yeast.
8. Prepare 5 tbsp of butter.

Transfer dough to an oiled bowl and brush top with oil. Put the dough in the bowl and cover loosely with plastic wrap or a damp kitchen towel. Turn dough onto a lightly floured surface; shape into a ball. Pizza crust, like homemade bagels, artisan bread, and focaccia, requires a lean dough.

Homemade pizza dough instructions

1. Mix warm water and active dry yeast..
2. Mix flour, olive oil, garlic salt, sugar and oregano, after 2 minutes add the water with the yeast..
3. Once you finish molding the dough, add the butter and keep molding probably you will need to add more flour..
4. Let the dough rest for at least 2 hours, this step makes the dough grow and eventually add a better flavor..
5. Usually I bake my pizza at 450 for 20-25 minutes, it's delicious!.
6. .

A lean dough doesn't use eggs or butter. To make pizza now: Place the dough in a lightly greased bowl, cover the bowl, and allow it to rise till it's very puffy. Lightly dust your hands with flour and form your pizza dough into a round ball and transfer to your olive oil-brushed bowl. Use your hands to roll the pizza dough along the inside of the bowl until it is coated in olive oil, then cover the bowl tightly with plastic wrap and place it in a warm place. The dough will also have enough structure to be shaped into a pizza and slid off the peel.

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